From our love of food and travel, we searched the world looking for the best ingredients to create tacos for our valued customers! We came across many great recipes, some not so good, and a few awful versions, too.
Upon returning from our travels, having sampled countless Mexican flavors and ingredients, we realized that Los Angeles was in need of a proper taco! The goal to create amazing food was born. We knew we needed to create more than just an enticing smell; we needed to create an amazing flavor. Once we started grilling some of the highest quality carne asada, chicken, fish, and other meats on an authentic rotisserie spit, just as they do on the streets of Mexico, mixed with all the finest and freshest ingredients that we had gathered, we knew we were creating something amazing.
After spending years trying out recipes for tacos, burritos, quesadillas, rotisserie chicken, and more on our very willing friends and families, we knew were finally ready to take Benny’s Tacos and Rotisserie Chicken to the public. Los Angeles diners immediately started raving about our unique, exquisite meals, that they were like no other Mexican food they had ever tasted! At Benny’s, we’re about more than just tacos and rotisserie chicken; our goal is to create the best Mexican food in LA. That’s why we offer a full breakfast menu, delicious salads, quesadillas, shrimp and seafood cocktails, lobster wraps, handmade tortillas, even tons of vegetarian options — plus so much more.