Our beginning was in May 2003. The very first ‘Creme de la Crepe’ restaurant opened on Pier Avenue in Hermosa Beach, CA. After only two years, due to its recipes unmatched originality, with fresh ingredients, it grew in popularity. Following Creme de la Crepes growing success, a second restaurant was launched in 2007 in Redondo Beach. Not long after, a third one in 2008 in Long Beach. Anticipating this growth to continue, Creme de la Crepe expanded yet again, by bringing a fourth restaurant to South California.
Today, decades later, we remain close to our roots and continue to serve our local communities with passion and care. We are grateful to all who visit us for a memorable cuisine and pleasant atmosphere and look forward to what the future holds.